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FISIOLOGI PASCA PANEN BUAH DAN SAYUR PDF

mengenai ilmu dan teknologi pangan, dan fisiologi pasca panen. Secara ekologis produk hortikultura (buah-buah dan sayuran) merupakan tempat yang. Fisiologi Pasca Panen, Penanganan dan Pemanfaatan Buah-buahan dan Sayuran Tropika dan Sub Tropika, Gadjah Mada University Press, Yogyakarta ( ). Fisiologi Pasca Panen: Penanganan dan Pemanfaatan Buah-buahan dan Sayur- sayuran Tropika dan Subtropika. Yogyakarta: Gadjah Mada.

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Mangosteen, Recommendations for Maintaining Postharvest Quality. User Username Password Remember me.

Journal of Horticultural Science and Biotechnology. Gajah Mada University Fixiologi. Lists What are lists? To include a comma in your tag, surround the tag with double quotes. You also may like to try some of these bookshopswhich may or may not sell this item. Fisiologi Pasca Panen, penanganan dan pemanfaatan buahan dan sayur-sayuran tropika dan subtropika.

Set up My libraries How do I set up “My libraries”? Subjects Tropical fruit — Handling. Tropical fruit — Utilization. Preharvest applications of gibberellic acid delay senescence of Florida grapefruit. Ilmu Pengetahuan Bahan Pangan.

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Found at these bookshops Searching – please wait Email this article Login required. Tags What are tags? Gibberelline application showed unsightly result compared to control.

Other Authors Pantastico, Er. Then set up a personal list of libraries from your profile page by clicking on your user name at the top right of any screen. Phenolic metabolism and lignin synthesis in damage pericarp of mangosteen fruit after impact.

Mangosteen fruits with harvesting time of 15 and 16 weeks after anthesis had better perfomance than those of harvesting at 14 weeks after anthesis, the fruit was remained soft and the weight lost was less. Uniform Title Postharvest physiology, handling and utlization of tropical and subtropical fruits and vegetables.

Pusat Antar Universitas Pangan dan Gizi. Postharvest Biology and Technology. The objective of this research was to determine the correlation between moisture content and firmness, and to predict moisture content changes based on reflectance spectrum of near infra red NIR. Gadjah Mada University Press,c Keywords chilling injury; mangosteen; near infra red; partial least square; storage quality.

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Analysis of water in food by near infrared spectroscopy. Postharvest physiology, handling, and utiliazation of tropical and subtropical fruits and vegetables, edited by Er. William P, Norris K. Dragon Fruit Quality and Storage Life: The result showed that spermidine application at san mM was more effective to maintain the postharvest quality of mangosteen, the fruit remained soft and the climacteric peak was longer than that of control.

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This single location in All: Pengaruh tingkat ketuaan terhadap mutu pascapanen buah manggis selama penyimpanan. User Username Password Remember me.

PENGARUH ZPT TERHADAP KUALITAS BUAH MANGGIS | Juanasri | Agrovigor

Multivariate determination of free fatty acids and moisture in fish oils by partial least squares regression and near infrared spectroscopy. Australian Journal of Crop Science. Home This editionIndonesian, Book, Illustrated edition: